|
|
|
| Registros recuperados: 44 | |
|
|
| Ersöz, Vehbi. |
| Farming since 1983, Vehbi Ersoz always thought there were some problems with the conventional farming methods. Using a different pesticide for each varmint and a different fertilizer for each missing substance in the soil made him question the function and procedures in conventional agriculture. Favoring a more holistic perspective in agriculture, he tried many methods to enrich the soil and increase the soil microorganisms, which in turn do the actual work. In his region he brought many leading and innovative techniques to life. Some of them are greenhouse farming, organic farming, biodynamic agriculture and Shumei method of agriculture. As a side benefit of applying many different techniques, he discovered that methods applied in one philosophy, may in... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Farm economics; Networks and ownership; Biodiversity and ecosystem services; Farm nutrient management. |
| Ano: 2014 |
URL: http://orgprints.org/23773/7/23773.pdf |
| |
|
|
| GENIAUX, G.; LAMBERT, M.; BELLON, S.. |
| Analysis of the distribution of organic farming and its determinants is a major challenge for the construction of scenarios related to the evolution of organic farming that take the set of factors that limit or facilitate conversions and their sustainability into account. In order to support different development scenarios for organic farming in view of environmental and marketing challenges, an econometric and geostatistic study was initiated in the PACA region. The approach consists of three stages. The first stage involves the construction, over a 20-year period, of a longitudinal spatial database concerning certified organic producers and distributors. This database is georeferenced at the plot level. It will then be necessary to statistically analyse... |
| Tipo: Journal paper |
Palavras-chave: Markets and trade; Surveys and statistics; Networks and ownership. |
| Ano: 2009 |
URL: http://orgprints.org/15505/1/50%2DGeniaux.pdf |
| |
|
|
| Vogl, Christian R.; Kilcher, Lukas; Schmidt, Hanspeter. |
| Organic farming is a promising agricultural method with positive effects on the human ecological and social environment. Governments have taken over a major role in defining organic farming by creating legal standards. Many countries all over the world have established a certification and accreditation system in order to protect the justified expectations of consumers with regard to processing and controlling the product quality of organic goods and to protecting producers from fraudulent trade practices. As they are relevant to international trade, these standards do not only influence the organic farming movement on the national level but also have a converse impact across national borders. Organic farming was established in a bottom-up process as... |
| Tipo: Journal paper |
Palavras-chave: Regulation; Networks and ownership; Technology transfer. |
| Ano: 2005 |
URL: http://orgprints.org/5448/1/J064v26n01_03.pdf |
| |
|
| |
|
|
| Dvortsin, Leo. |
| Often local and organic food producers and their supply chains face two main challenges: high logistical costs and complex distribution, and estab-lishing lasting relations with the consumers. Conven-tional supply chains drive the costs down through benefits of economies of scale and have therefore a competitive advantage over the small initiatives. At the same time the conventional supermarket chains are part of a bigger food system and cannot efficiently meet changing consumer demands. This creates a window of opportunity for the local and organic food enterprises such as the Dutch Willem&Drees case study shows. In order to seize this opportunity new ways of cooperation and communications are needed. This means creation of short food supply chains... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade; Networks and ownership; Consumer issues; Produce chain management; Netherlands. |
| Ano: 2013 |
URL: http://orgprints.org/27994/8/27994.pdf |
| |
|
|
| Kratochvil, R.. |
| In der Agenda 21 wird der regionalen Ebene besonderer Stellenwert eingeräumt. Für MOSER (1993, 103f) und KANATSCHNIG et al. (1999) stellen Regionen gar die zentrale Wirkungs- und Handlungsebene zur Umsetzung einer nachhaltigen Entwicklung dar. Gleichzeitig sind zukunftsfähige ländliche Räume ohne eine in ihrer Existenz langfristig abgesicherte Landwirtschaft undenkbar (WEBER 2002, 8). Darüber hinaus sind nicht nur die Landwirte, sondern sämtliche Akteure der regionalen Lebensmittelwertschöpfungskette gefragt, wenn es als weiterer Beitrag zu einer nachhaltigen regionalen Entwicklung darum geht, die Grundversorgung mit Waren des täglichen Lebens auf kurzem Weg sicherzustellen (HESSE 1996, 112, WEBER 2002, 8). Die regionale Ebene und die (Biologische)... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Policy environments and social economy; "Organics" in general; Networks and ownership. |
| Ano: 2004 |
URL: http://orgprints.org/4115/1/RK_in_Kullmann_2004.pdf |
| |
|
| |
|
|
| Das hier beschriebene Verbundvorhaben umfasst folgende Teilprojekte: FKZ 15OE044, FKZ 15OE125. Hintergrund des vom IfLS koordinierten Projektes ist das Interesse von Betrieben der ökologischen Land- und Lebensmittelwirtschaft an alternativen Finanzierungsformen von Investitionen im Kontext von Existenzgründung, Erweiterung und Diversifizierung. Gleichzeitig wächst das gesellschaftliche Interesse an alternativen – nachhaltigen, lokalen und transparenten – Geldanlagemöglichkeiten. Verbraucherinnen und Verbraucher sind zunehmend bereit, sich für den Aufbau regionaler Wertschöpfungsketten im Sinne eines „ethischen Investments“ finanziell und ideell zu engagieren. Projektziel ist es, in einer vergleichenden Analyse die Merkmale, Potenziale und... |
| Tipo: Project description |
Palavras-chave: Farm economics; Markets and trade; Networks and ownership; Produce chain management. |
| Ano: 2023 |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
|
| MONDY, B.; TERRIEUX, A.; GAFSI, M.; HEMPTINNE, J.L.. |
| With 67,000 ha and 1,200 organic farms (OF), the Midi-Pyrénées region is the biggest agricultural area in France and second only to the Pays de Loire region in number of farms. Organic farming has developed rapidly over the past 15 years due to the steep increase in the demand for organic products. However, this was not always the case due to several factors linked to technical difficulties: market access, wide use of imports, a trend towards industrialisation, difficulties in mastering techniques, particularly for the production of high quality durum wheat, the ineffectiveness or absence of organisations intended to help producers, etc. As a result, the Midi-Pyrénées Regional Council, which had supported organic farming for a long time, sponsored... |
| Tipo: Journal paper |
Palavras-chave: Networks and ownership. |
| Ano: 2009 |
URL: http://orgprints.org/15501/1/45%2DMondy.pdf |
| |
|
|
| Schäfer, Martina. |
| Remote rural areas in East Germany are confronted with severe problems like a high unemployment rate and the migration of young people. Networks between enterprises, the public sector and civil society are viewed as being important for the rise of new development strategies and projects (e.g. in development programs like LEADER and “Regionen aktiv”). This article deals with the questions which networks and organisa-tions the organic farmers participate in and whether this engagement plays a signifi-cant role for rural development. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Networks and ownership; Social aspects. |
| Ano: 2007 |
URL: http://orgprints.org/9400/1/9400_Sch%C3%A4fer_Vortrag.pdf |
| |
|
|
| Tual, Julia. |
| Ce travail s’inscrit dans un projet de recherche visant à identifier les formes d’organisation innovantes à l’échelle des territoires susceptibles de faciliter les transitions vers l’agriculture biologique. Le terrain d’enquête choisi se situe en région Rhône-Alpes, et correspond à la vallée de la rivière Drôme. Ce territoire est identifié de longue date comme pionnier de la bio, et a été, depuis les années 70, une terre d’accueil pour de nombreux néo-ruraux. Aujourd'hui, 17 % de la SAU du territoire de 4 Communauté de communes de ce territoire, rassemblées au sein d’un projet d’ « éco-territoire » intitulé Biovallée®, sont certifiés AB. Le premier axe de ce travail s’attache à identifier quelles ont été les formes d’interactions entre différents types... |
| Tipo: Thesis |
Palavras-chave: Community development; Networks and ownership. |
| Ano: 2011 |
URL: http://orgprints.org/27602/1/Tual_2011_MScThesis.pdf |
| |
|
|
| Rutz, Dominik; Rist, Stephan; Schneider, Flurina. |
| Improved organic farming methods that enable more sustainable use of natural resources are numerous and are applied in almost every region of this planet. However, when it comes to spreading and adapting these methods to specific ecological and socio-economic contexts, we know only little about what factors influence the learning processes involved. This study aims at a thorough assessment of factors that are enabling or hindering knowledge co-production in organic farming in general and of sustainable rice farming in particular. Following a qualitative multilevel analysis, special emphasis is placed on understanding how the socio-economic, cultural and ecological context is constituted (macro-level), how key stakeholder groups collaborate and enhance... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: "Organics" in general; Farming Systems; Networks and ownership; Knowledge management. |
| Ano: 2011 |
URL: http://orgprints.org/17736/3/Rutz_17736.pdf |
| |
|
| |
|
|
| Schermer, Markus. |
| Growth processes are often problematic for small-scale farms as they may disturb their delicate balance of basic internal resources, like labor, buildings, machinery, land and animals. Most of these resources cannot be increased in linear processes and the smaller the unit the more problematic the task of realignment of resources becomes. Thus small-scale farmers often feel growth as enforced upon them by outside factors, e.g. a market partners. Growing enterprises in processing and trading need more supply and obviously are not eager to deal with more small suppliers, as this tends to mean higher transaction costs and varying qualities. However, there are examples where dedicated supply chain actors actively engage in preserving small scale structures and... |
| Tipo: Journal paper |
Palavras-chave: Networks and ownership; Produce chain management. |
| Ano: 2016 |
URL: http://orgprints.org/30736/1/IRSA_Schermer_multiplicative%20growth.docx |
| |
|
|
| Proyecto AGROECO,. |
| Mejorar las condiciones de acceso de productos ecológicos a los mercados locales es uno de los objetivos fundamentales de la Asociación Nacional de Productores Ecológicos del Perú (ANPE PERÚ). Para ello, ANPE PERÚ tiene registrada en el Instituto Nacional de Defensa de la Competencia y de la Protección de la Propiedad Intelectual (INDECOPI), la marca Ecoferias “Frutos de la Tierra” en la categoría de servicios, la cual es utilizada para el posicionamiento comercial de las Ecoferias. |
| Tipo: Other |
Palavras-chave: Networks and ownership; Produce chain management. |
| Ano: 2013 |
URL: http://orgprints.org/24982/7/24982.pdf |
| |
| Registros recuperados: 44 | |
|
|
|
